The famous cocktail invented during WW2 in the heart of Manhattan is fast approaching a century of celebration around the world.

The sweet ginger kick, mixed with the zingy natural lime flavour, & a whisper of peppermint & orange make for a mouth-watering combination that we recreated in our non-alcoholic Moscow Mule Blend.

Made up of dehydrated & crystallized ginger, hibiscus, lime peel, orange wedges, & peppermint, it’s the perfect innocent replica to the boozy delight.

Serve cold, & let your mind wander on how many secrets were spilled over a Moscow Mule in the late hours of the night.

Caffeine free.

BREWING GUIDE:
Duration: 6-10 minutes
Temperature: 100C° (full boil)
Amount: 2.5g or 1 tsp per cup
Or learn to Cold Brew: HERE

BREWING RECOMMENDATIONS:

• If you like your tea brewed stronger or weaker, adjust the amount of tea leaves.
• Brewing your tea too long can extract an undesirable bitterness from the leaves.
• Loose leaf tea can typically be steeped multiple times. However, each steeping will yield a slightly lighter flavor than the previous.
• To brew in a large teapot, increase the amount of loose leaf tea to match the total cups of water you’re using.